A specialty coffee that promises an exceptional taste experience. With a cupping score of 84.5, this coffee stands out for its superior quality and unique flavor profile.

Product Details:

• Variety: Caturra
• Process: Washed

Flavor Profile:

• Tasting notes: Citrus, white chocolate, fruity nuances
• Finale: Pleasant and persistent

Aroma and Body: The aroma of this coffee is both vibrant and inviting, reminiscent of the delicate scents of citrus and white chocolate. Its body is medium, offering a velvety texture in the mouth that enriches each sip.

Preparation Suggestions: To fully appreciate the subtleties of Nicaragua Cristal, we recommend the following preparation methods:

• French Press: Highlights fruity nuances and a lingering finish.
• V60 Filter: Accentuates citrus and white chocolate notes.
• Espresso: A preparation that reveals all the intensity and complexity of flavors.